STAFF
Avaloch comes to life with the arrival of seasonal staff in May and June. All of their behind the scenes work allow residents undistracted focus on their music. The kitchen staff keeps the residents well fed with full breakfasts, lunches and unique dinner options while doing their best to cater to individual food restrictions. Each suite is also stocked with coffee/tea and a mini fridge so you can start the morning when you prefer. In between resident transitions, the cleaning staff keeps the rooms fresh, changes linen and and makes sure your stay is as comfortable as possible. Avaloch is secluded in a country setting surrounded by fields, forests and farmland. Our operations staff do an amazing job to curate a bucolic view whether you are looking out your bedroom window or sitting on a rocking chair on the porch.
Our seasonal staff includes:
Head Chef
Sous Chef
Cooks
Baker
Kitchen Cleaner
Housekeeping
Grounds Keeper
Administrative Assistant
Would you like to be part of the staff that makes all of music possible? Please fill out the appropriate form below.